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BEING HAPPY.

BEING TRULY AND VERY HAPPY IS A BIG THING.

PEOPLE SUFFER FOR FOR MOST OF THEIR LIVES,

YET, SELDOM THEY REMAIN HAPPY.

YOU CAN TRY TO BE HAPPY BY BRINGING IN CHEER

FOR IT DOESN’ T REQUIRE ANYTHING ONLY HAPPINESS AND LOVE ON YOUR PART.

ADIOS!

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A SIGHT TO BEHOLD.

A site to behold is full of glam and love.

It is worthwhile and full with big happiness.

But you can’ t measure it.

But yet you can be happy

It is truly a sight to behold.

Adios!

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As You Remember.

As you might remember,that life is made to be lovely and not hateful.

As you might remember, that things can be happy instead of being sad.

Remember all the good things in life,

For life can be anything,

But don’t make it bad or worst.

Remember who you are,

What you are and take the necessary appropriate steps to make it better.

Adios!

Blog writing/feeling the love inside/being free/are you spiritual/art for yourself/travelling/poetry/travelling with thyself to ROMANIA, US, CANADA, AUSTRALIA, EUROPE,ASIA, INDIA, GULF.

A THOUGHT.

A thought sometimes doesn’ t rot,

It sometimes doesn’ t mean anything.

The thought maybe brilliant,

Maybe excellent

Maybe a super duper hit.

That’s it.

Adios!

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BEING A FOODIE, BEST FOODS

A PLATE OF KADI KHICHIDI.

a plate of kadhi khichidi
a plate of kadhi khichidi
A plate of Kadi Khichidi is a comfort food that evokes memories of home and warmth. This dish, made with rice and lentils, is cooked with spices and served with a side of Kadhi – a savory yogurt-based curry. The combination of these two dishes results in a hearty meal that is both nutritious and flavorful.

Kadi Khichidi is a popular dish in many parts of India and is often served as a one-pot meal. It is a perfect dish for busy weekdays, lazy weekends or when you just need a quick and wholesome meal.

The dish has a unique flavor profile that is a result of the blend of spices that are used while cooking. Cumin, coriander, and turmeric come together to create a rich and robust flavor that is sure to tantalize your taste buds. The tangy and spicy Kadhi perfectly complements the mild and comforting Khichidi.

This dish is not only delicious but also healthy. It is packed with essential nutrients such as protein, fiber, and vitamins that are essential for a balanced diet. Not to mention, it is also a vegetarian and gluten-free meal.

Overall, Kadi Khichidi is a simple and versatile dish that has stood the test of time. It is a classic that continues to be loved by all generations of Indians, and its popularity only seems to be growing with time. So, let’s dive into a plate of Kadi Khichidi and enjoy the warmth and comfort that this dish has to offer.

ADIOS!