This site is as about the inspiration I get, as I am designed to get, where faith and conviction are my two flowers, which receive light when asked to God.
Try out this recipe simply for fun.
In a bowl add four large scoops of strawberry or vanilla ice cream.
In it add, chopped or finely sliced raspberries and blue berries and have it.
If you find the taste of raspberries or blueberries sour or not upto your mark, you can drizzle a bit a of caramel sauce on the berries, then they surely will taste great.
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Cooking is a multitudinal, multilingual, humoungously large field of science and arts, which is very much yet left to be cultivated.
Any person can be a chef.
Be it continental, Japanese, Chinese, Thai, Mediterranean, Indian, Asian, any field and direction of cooking can be mastered.
For many, many days, I have been trying to master the art making soups especially tomato soup.
It may not be a big deal and it isn’t. In a restaurant, a waiter or a steward can prepare it for you, within minutes. After having that tomato soup the best thing you can do is, not leave any tips.
That’s why I am trying to master making it.
There three types of tomato soups.
1st:- The plain old tomato soup, which is made at each and every home, and tastes normal and especially old ones who sit at their digs and have nothing to do, drink it a lot while watching television.
2nd :- The readymade tomato soup, which are available in sachets. Simply pour the contents of the sachet into hot water and within minutes your tomato soup is ready.
3rd:- The tomato soup which is made in good and better restaurants. It has a glossy look on it, and the best of all, it is served with croutons.
I have been trying to make the third type of soup for days, but the glossy look of the soup would simply elude me. Yesterday, finally I had been able to make that soup.
But the croutons were playing truant since morning. I wasn’t able to get them made properly.
So, at last I called for Ma’s help and once Ma came into the kitchen, the croutons couldn’t play truant with me.
It was Haah! Time for me.
In the evening Ma, Baba and me we sat down and enjoyed the beautifully prepared home made tomato soup with garlic croutons.
Adios!
Lemon mojito is a refreshing drink, which freshens up the mood, makes you forget the pain, keeps you happy and revitalizes the body.
To make a glass of lemon mojito, the following things are needed:-
*Fresh lime juice.
*Pudina leaves (3-4).
*Basil leaves (3-4).
*Crushed ice.
*Your favourite lemon flavoured cold drink (Two hundred ml).
*A bit of salt.
* One table spoon sugar.
*One lemon (preferably green).
*Two ice cubes.
1.Take a mocktail glass
2. Add the crushed ice.
3.Add the pudina leaves.
4.Add the basil leaves.
5.Add the bit of salt.
6.Add one tablespoon sugar.
7.Add the fresh lime juice into.
8.Pour nearly two hundred ml of your favourite cold drinks.There are many types of lemon flavoured cold drinks available in the market. They are the best ingredients to make lemon mojito with. If you add any other cold drink, the taste of the lemon will get subdued by the flavour of the cold drink and soda is not preferable here, as many times soda simply diminishes the drink.
9. Cut the lemon into pieces, and squeeze them into the glass.
10.Now give your drink a stir.
11.Add two ice cubes into it.
12.If you want to decorate the glass, you can put a slice of an orange on the glass rim. It’s a style followed by internal restaurants. So, when you make such drinks at home, you get the feeling of dining at a top notch restaurant.
Enjoy and be happy.
Buen Appetit!
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The Creative Interior.
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Complete the tic tac toe and have fun and begin with X.
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Before You Travel. 